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The Kansas beef industry represents a major economic activity in the Kansas economy. These percentages have remained relatively stable over the past decade as crop prices and production levels in Kansas have not fluctuated very dramatically.

In recent years, levels of profitability in the Kansas agricultural economy have been directly related to performance in the livestock sector. Although the beef feedlot industry is continuing to consolidate into fewer and larger operations, the cow-calf sector remains quite dispersed.

The cow herd tends to locate near the low cost forages. The larger supplies and lower prices associated with the cattle cycle point to a period in which the less efficient producers may not survive and more efficient operations will dominate the industry.

While many inputs feed, labor, utilities, trucking, etc. Because cattle production units will be larger on average than they are today, total economic activity may remain stable or increase for regions that have production units.

The beef industry is also slowly transforming from a commodity to a production orientation with increased interest in value based marketing and retained ownership. These trends will place greater value on superior cattle and on information systems that will accurately relate value through the marketing channel. New products will have to meet the requirements for fresh, processed, HRI Hotel, Restaurant, and Institutionsretail, and international markets. As a hills prairie livestock auction market report, the different segments of the marketing channel will communicate more closely with one another.

This communication, either formal via specification contracts or informal, will coordinate to deliver cattle with specific characteristics for a given product line and synchronize production flow to more efficiently utilize processing capacity. The additional handling and processing associated with these new markets will mean additional value-added jobs in Kansas' agri- industries.

The beef industry is also quickly evolving to an integrated forage and beef system approach to production. Once the market place identifies the genetic characteristics of input value jquery to fill a particular market niche, the genetics will determine the needed nutrition, grazing and feeding program.

Using this system approach to beef production, Kansas producers will remain competitive in the cattle industry and the global protein market. These are a few of the topics stock market facepalm discussed on our Forum. Just click on the topic to read it. Why not join the discussion?

Market Report

The ABBA National Brahman Show will be held in Hattiesburg, Miss. TAKE Credit card foreign exchange rates TO PREVENT FOOT PROBLEMS IN HERD As is common every year about this time, I have been getting calls and emails regarding hoof problems producers are seeing in their cattle. Will you finally fix the toilet your wife has been nagging you about, or will you man-up, offer up a flimsy excuse and live to plunge work on binary options education center day?

Griffith, agricultural economist at the University of Tennessee in his early-June market comments. Today, though, he watched the scenery speed by as if they were approaching doom instead of Tulsa.

PLAN PROPERLY TO MANAGE YEARLING HEIFER BREEDING Developing and breeding yearling heifers can be equally rewarding and frustrating. The process is too timely and costly to land anywhere short of success. The technology around estrus synchronization continues to evolve and improve. However, the best protocols alone are not enough to create high pregnancy rates.

It requires meticulous planning to properly execute the synchronization protocol and nutrition programs. It all matters when fighting for a few percentage points. Cattle operations are no different. LOOK FOR SIGNS TO REDUCE AND HANDLE HEAT STRESS Warmer temperatures are quickly approaching, and that means livestock producers should start considering how to help their animals handle the heat.

BLACK INK -- ARE WE THERE YET?

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We were bringing a little preschool friend out to our house for the afternoon. GIVE YOUNG WILDLIFE SPACE TO GROW Spring is a glorious time of year.

Flowers and leaves are not the only signs of new life. Plenty of food and warmer weather make this the perfect time for wildlife to mate and raise their offspring. BLACK INK -- ARE YOU ON TRACK? Biology says it takes two years from the day you breed cows till their calves can be harvested for beef or join the breeding herd to calve as two-year-olds.

Decisions before, after and during any two-year span can make a big difference. Research - Extension Services. Hay, Feeds, Minerals, Supplements. Publications - Resources - Media. Stockyards and Sale Barns. Farm and Ranch Equipment.

Kansas Cattle at KScattle. Winter Livestock Video Association Monthly.